Starters & Desserts @ £3.95

Homemade/homegrown soup with warm crusty bread. Vegetable, leek & potato, courgette & stilton, pumpkin & coriander served with warm crusty bread(v)
Smoked salmon & egg mayonnaise with salad garnish
Garlic & herb stuffed mushroom (v)

One Course Lunch Options

Chicken & leek pie with new potatoes
Beef bourguignon with suet crust and new potatoes
Shepherd’s pie with cheesy mash & warm crusty bread
‘John Dory’ white fish in tomato and olive oil sauce with new potatoes, green beans & peas
Sausage casserole in giant yorkie with mash
(Veggie version with quorn sausages)
Ploughman’s platter with ham, egg, cheese, homemade chutney and warm crusty bread (Veggie version without ham)
Courgette quiche (v)
Jacket potato and salad garnish with either Bolognaise, Chilli, Cheese and beans (v), Tuna and mayonnaise
Please advise if you would like butter & cheese
Cheese & mustard toasties (v)
Cheese, ham & mustard toasties
Sardines & sliced tomato toasties
Choice of white, seeded or gluten free bread & served with salad garnish

Desserts

Rhubarb and ginger crumble (v)
Warm spiced apple cake (v)
Both served with either ice cream or custard
Naughty Nigella chocolate mousse (v)
Hazelnut & raspberry cheesecake
Homemade meringue with strawberries and cream (v)
Devil’s food cake with cream or ice cream
Carrot cake with cream or ice cream
Pumpkin pie with cream